The Usage of Chitosan from Shrimp Waste as Natural Preservative for Fish Cilok (Traditional Food in Indonesia)

The Usage of Chitosan from Shrimp Waste as Natural Preservative for Fish Cilok (Traditional Food in Indonesia).

	Text (Plagiasi) Cek Plagiasi Penelitian D.pdf Download (2MB)
	Text (Peer Review) Peer Review Penelitian D.1.pdf Download (682kB)

Item Type:	Other
Subjects:	IKIP Repository > Jurnal IKIP Repository > Jurnal IKIP Repository > Jurnal IKIP Repository > Jurnal
Depositing User:	Mr Rizky Alif Ananta
Date Deposited:	10 Jan 2022 09:55
Last Modified:	17 Jan 2022 07:19
URI:	http://repository.ikipjember.ac.id/id/eprint/237

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